This flatbread pizza appetizer is made with grilled caramelized Maui onion flatbread, chicken and mango sausage, duck confit, midnight moon cheese, molasses onion BBQ, tropical salsa fresca and micro chervil.
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Benjamin Henion
Recipes
- Jalepeno-cheddar cornbread
- Ancho-Coffee Buffalo Short Ribs
- Chipotle Goat Cheese Dip
- "Manitou" Shrimp Spring Rolls
- Honey-Cayenne Vinaigrette For The Watermelon Salad
- Roasted Poblano And Cheddar Soup
- Lavender Infused Creme Brulee
- Apple, Dried Cherry and Brie Bread Pudding
- Roasted Pork Tenderloin W/Rosemary-Calvados Pan Sauce
- Pumpkin-Ginger Bisque with Nutmeg Creme Friache
- Wild Boar Bacon Dressing
- Pistachio-Duck Terrine
My Blog List
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National Western Stockshow - Cowboys, Cooks and Trucks They go together well, especially when you carve ice and cater excellence. A short ride up to Denver CO, for the National Weste...
1 year ago -
Maui County Agricultural Festival’s Grand Taste Education 2015 – “A Bite of Maui” - Grand Taste 2015 – “A bite of Maui” Presented in partnership with Slow Food Maui. Time: 3:30 pm – 5:30 pm (new time). Cost: $30 purchased online (plus fe...2 years ago
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Gallery: Favorite Jazz Fest Eats - [image: Cochon de Lait Po'boy. The Best Po'Boy at the Fest. Get one early or you'll be sorry! (at Food Area 1)] Cochon de Lait Po’boy. The Best Po’Boy a...6 years ago
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The Bob Zappatelli Culinary Arts Scholarship - Benchmark Hospitality International is delighted to announce the establishment of an annual scholarship program in Bob Zappatelli’s memory. It is the perfe...7 years ago
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Followers
Ooo these look absolutely delicious!
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